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Waste: Uncovering the Global Food Scandal Tristram Stuart
Publisher: Norton, W. W. & Company, Inc.

(Source – Waste: Uncovering the Global Food Scandal by Tristan Stuart, 2009); Every New Zealander throws away approximately 400kgs of food waste each year (Statistics NZ) and the majority of this ends up in landfill. WASTE: Uncovering the Global Food Scandal by Tristram Stuart. It was through waste and recycling that I first became a 'green'. Remember when your mom used to tell you to finish everything on your plate because people in Africa are starving? Die Financial Times nannte sein Buch mit dem englischen Titel «Waste: Uncovering the Global Food Scandal» «eines der wichtigsten ökologischen Bücher der letzten Jahre». And I started to feed them in the most traditional and environmentally friendly way. But then there's the bigger problem. The job of uncovering the global food waste scandal started for me when I was 15 years old. At my junior school I remember putting posters up encouraging my fellow pupils to recycle more cans, paper and cardboard. In his newest book, Waste: Uncovering the Global Food Scandal, Tristram shows how changing the systems that result in food waste could be one of the simplest ways to reduce pressure on the environment. The event in Trafalgar Square was the brainchild of Tristram Stuart, author of Waste: Uncovering the Global Food Scandal.